Great quality decadent sweets and pastries inspired by centuries of Belgian and French tradition are not easy to come by. Add a twist of South African flavour to the equation and the pursuit to satisfy your pastry cravings becomes almost impossible. Lucky for you, we have put together a list of incredible and unique patisseries around the country that have all the right ingredients to cater to all you baked goods hopes and dreams.
With 2 locations in Cape Town, this family owned establishment bakes the freshest breads, savoury tarts, pastries and sweets on a daily basis. These treats are an added perk to their already impressive food and drink menu.
The creators of the best macaroons in Johannesburg offer a romantic atmosphere and a reminiscent taste of Paris with their pastries, cakes and other tasty treats.
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The Limnos Bakers brand has many establishments based in the Western Cape. Owned by three brothers, they take their craft seriously and create trendy and top quality cakes, patisserie and desserts.
The incredible range of decadent pastries and other tasty treats available on the gorgeous menu of Belles Patisserie has earned it the vote of Johannesburg’s best patisserie spot.
Indulge in this Wynberg, Sandton based patisserie where they are passionate about making French confectionery, the finest in Belgian chocolate, patisserie and baked treats from all over the world.
Run by French owners, Patachou Patisserie has been creating authentic French treats since 2015. The 3 Johannesburg based boutiques also offer a tasty sit down menu in addition to their catering services.
Described as a rich trendy and vibrant café, the CASSIS Pâtisserie et Boulangerie brings a touch of Paris to Cape Town with their gourmet cuisine and patisserie treats made from fresh traditional French ingredients.