RECIPES

Baked cheesecake recipe? We've got one that's perfect for you

This delightful sweet treat is made for your instant pot, no Tupperware required

RECIPE: This showstopper dessert is simply one to behold

Get those meringues fluffy and full of sweetness with this wonderful recipe that’s perfect for summer

RECIPE: Get the fire going for this delightful snoek recipe

It’s braai season! This local seafood recipe is teeming with flavour and is ideal over the coals

RECIPE: Yes, this is the perfect peri-peri prawn dish for any season

A classic Mozambican Portuguese dish which has assimilated into South African cuisine over the years

RECIPE: A spicy noodle dish that's perfect for dinner or lunch

Lamb and pappardelle noodles come together to create this satisfyingly peppery meal

RECIPE: Simple but sweet, this vanilla and Amarula bundt cake is a must-try

Finished off with a milk chocolate ganache, it’s the perfect celebration cake

RECIPE: Tasty and easy to make, this stuffed pepper dish is a winner

If it’s your first time filling vegetables, this simple recipe (or this vegetarian one) is an excellent place to start

RECIPE: A foolproof lemon meringue pie recipe that's perfect for a treat

Try this zesty dessert for your next dinner or lunch event

RECIPE: Fried mussels with walnut skordalia

Try out this delectable seafood starter dish from the Greek Cypriot restaurant, Ouzeri

RECIPE: Lamb and Beef Manti

Try out this traditional recipe from the Greek-Cypriot eatery Ouzeri in Cape Town

Want to know the basics of making a cheeseboard? Here's how

From aged cheese to the silky soft cheese you can spread, we break down what you need for a cheese board

RECIPE: Looking for something quick and easy? Give this taco dish a try

Fish tacos are a simple way to spice up those midweek dinner dishes

RECIPE: A treat for any time of the week, this pancake recipe is a delight

Your weekend breakfast is all sorted with this simple pancake recipe

RECIPE: This flavourful asparagus pasta recipe is quick to whip up

Asparagus is currently in season, so why not try this pasta recipe?

The 5 must-have ingredients for Taiwanese and East Asian cooking

Delving into Taiwanese cooking, we spoke to Ming-Cheau Lin, author of cookbook Just Add Rice and memoir Yellow and Confused.

RECIPE: These ultra-creamy mashed potatoes are the perfect side dish

Your Heritage Day side dish sorted with this soft and velvety-smooth mashed potato recipe

Don't miss the launch of local foodie Neo Nontso’s first cookbook

Instagram sensation and self-taught cook Neo Nontso is back with a book you’ll love

RECIPE: These granadilla lollies have a twist you'll love for spring

This granadilla (passion fruit) popsicle recipe is quintessentially summer and so easy to make