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Orange blossom negroni

A fruity take on a classic negroni from the mixologist at Bancone

By House & Garden | April 9, 2021 | Category

Ingredients

2 dashes orange flower water

10ml triple sec

15ml campari

15ml Tanqueray

40ml Martini Ambrato

Orange slice

Method

In a tumbler add 2 dashes of orange blossom bitters, 10 ml of triple sec, 15 ml of Bombay Sapphire gin , 15ml of Campari and 40ml of Martini Ambrato over a cube of ice.

Stir gently, and when the glass feels really cold to the touch, add a slice of orange and serve.

Images: Unsplash

This originally appeared on House & Garden UK