2 dashes orange flower water
10ml triple sec
40ml Martini Ambrato
In a tumbler add 2 dashes of orange blossom bitters, 10 ml of triple sec, 15 ml of Bombay Sapphire gin , 15ml of Campari and 40ml of Martini Ambrato over a cube of ice.
Stir gently, and when the glass feels really cold to the touch, add a slice of orange and serve.
This originally appeared on House & Garden UK