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RECIPE: How to make a Rum classic cocktail

A Tully twist on a rum classic, our XO Daiquiri will appeal to whiskey and rum enthusiasts. Best served in a cocktail bar, especially Tiki Bars

By House & Garden South Africa | September 1, 2021 | Category

Photo by Mgg Vitchakorn on Unsplash
Photo by Mgg Vitchakorn on Unsplash

Ingredients:

  • 2 parts Tullamore D.E.W. XO
  • 1 part lime juice
  • 1 part simple syrup
  • Quality fresh cubed ice

Method:

Add all ingredients into a shaker and strain into a coupe glass. Garnish with a lime wedge and enjoy!

TULLAMORE D.E.W. DRINKS PHOTOGRAPHY - XO DAIQUIRI

XO TULLY AND TONIC

A refreshing serve with more complex, tropical flavours that are brought to life by the tonic. Post work drinks, before dinner, happy hour.

Ingredients:

  • 2 parts Tullamore D.E.W. XO
  • 3 parts premium bottled tonic water
  • Garnish pineapple leaves
  • Quality fresh cubed ice

Method:

Pour a measure of Tullamore D.E.W. XO into the glass and fill the glass to the brim with ice cubes. Top with tonic water and gently stir with a bar spoon. Garnish with 2 pineapple leaves and enjoy!