RECIPES

Recipe: This Chocolate Mousse Is the Perfect Last-Minute Valentine’s Day Dessert

This chocolate mousse recipe will save the day this Valentine’s Day with romantic espresso notes

Bring the taste of Taiwan to your Table with the Ultimate Lunar New Year Menu

Recreate these easy recipes to celebrate Lunar New Year on 10 February 2024 with your close friends and family

Recipe: This Easy 2-Step Potato Salad by Chef Zanele Van Zyl is a Perfect Summer Side

Summer time calls for summer sides like Chef Zanele Van Zyl’s potato salad where crunchy vegetables and creamy dressing mingle to form a burst of flavour

An Easy to Follow Check List for the Tastiest Chicken Salads

Chicken salad is one of life’s simple pleasures. It’s time to give this protein-rich staple the respect it deserves

5 Delicious Must-Bake Cakes or any Occasion Throughout 2024

There is a cake for every occasion, not just for birthdays and weddings. Here are five of our favourite cake recipes for 2024 and beyond

Stop Making Dry Scrambled Eggs. Add Water to Make them Super Fluffy

Walk, don’t run to your sink to a splash of water to your eggs for the fluffiest breakfast scramble

Recipe: Caramelized Onion, Cauliflower, and Brown Rice Ring

This hearty ring recipe is the best vegetarian main to serve at your next dinner party

7 Reasons to Have Valentine’s Day Dinner at Home and What You Should Cook Instead

You should absolutely cook at home for your Valentine’s Day date as the ultimate romantic gesture

Recipe: Roasted Three Bean Salad with Feta and Hot Honey

The iconic recipe that is a three bean salad gets elevated with the help of heat and a hot honey drizzle

Cocktail Hour: The Best Alcohol-Free Spirits For Sober Sipping in Dry January

With the rise of the sober curious movement, it’s time to add alcohol-free spirits to your bar cart

Recipe: Refreshing Rose Tart with Cashews and Ginger Biscuits

This rose tart is a perfect Dry January recipe using zero-alcohol rose for added tartness

Recipe: What are Preserved Lemons and How Do You Use Them?

Anything fresh lemons can do, preserved lemons can do better

6 Tiny Pasta Shapes That are Perfectly Made for your Pastina Soups

Pastina is the go to brothy soup for Italians when they’re sick. But it is also the ultimate easy comfort meal

Recipe: The Secret Ingredient in this Summer Tiramisu is Fresh Berries

This refreshing tiramisu is sure to become your favourite summer dessert

Recipe: These Coffee Hazelnut Cookies are a Tea Time Winner

These soft cookies are dipped in melted chocolate with hazelnuts and flaked salt sprinkled on top

Recipe: Massage Kale with Avocado for Better Flavour and Texture

Kale has a bad reputation that puts a bad taste in one’s mouth, but the key is to massage it with fat first

How to use Leftover Olives and Capers - Including the Brine

Capers and olives soaked in their jar’s brine are full of flavour and possibilities

To Get the Best Panettone, Make Sure it Comes from Italy or Spain

Italy claimed 1st place at the World Team Panettone Championship with Spain taking home 5 special awards