Hotel, Lodge group Newmark to observe national lockdown
SA lock down looms and Hotel temporarily close all of its hotels.
travel leisure
How to prolong your veggie shelf life
Owner of Gia?s Kitchen and seasoned cook, Gia Benatar, shares her tips to keep your vegetables fresh and tasty
Swiss hotel offers luxury quarantine package including $500 (R8700) coronavirus test
The high-end Le Bijou in Zurich has partnered with a private health clinic to provide services like 24/7 nursing care. The property is getting multiple inquiries a day
Quarantine cakes
In times of social isolation and fear, it's human connection, acts of love, and comfort food that will get us through
The President hotel introduces a new chef and exciting new flavours
The President Hotel?s newly appointed Executive Chef, Jacques Swart, launched the new restaurant menu that highlights the flavours of Cape Town through sustainably sourced ingredients
5 womxn run food businesses in Cape Town making changes we can support
Studio H is part of a plan to save womxn owned food businesses while keeping the public and industry workers safe
Getting to know Rockets Group CEO, Sean Barber
The renowned restaurateur lets us in on life as a business owner in the time of corona, his love for the restaurant business, and a few of his favourite things
Everything you should and shouldn't do to stay healthy on a plane
As the coronavirus spreads, here are concrete steps you can take to stay healthy while travelling
LA MAISON D’ÉTÉ HOTEL ADDED TO THE NEWMARK PORTFOLIO
The V&A Hotel Group under the management of Newmark Hotels, Reserves, Lodges and Residences is proud to announce its acquisition of La Maison d?Été Hotel in Mauritius ? a luxuriant, hotel beckoning those in search of an opulent tropical escape.
Our kind of hotel
Situated in the heart of Cape Town, the Queen Victoria Hotel welcomes guests to experience the very essence of distinguished luxury, where classic elegance meets contemporary design. Its prime location in a quiet, historic precinct near to the V&A Wa
Cape Town chefs’ culinary collaboration gratifies gourmands at Dash Restaurant & Bar
Executive Chef, Chris Erasmus, of the award-winning Foliage Restaurant joins Dash Restaurant?s Executive Chef, Ashraf Arendse in the restaurant?s kitchen for a delectable double act. ? In a culinary collaboration that chiselled gratification on epic
Dash Restaurant & Bar’s delectable double act
Chefs Ashraf Arendse and Chris Erasmus collaborated on a unique fine dining experience in the Dash kitchen
Nandi Dlepu’s travel secrets
Local entrepreneur and creative, Nandi Dlepu (aka Mamakashaka), shares her recent travel memories
5 of the best sundowner spots in Gauteng
The cocktail scene in Joburg and Pretoria has much to offer after a long day at the office
The re-defined Rosebank hotel
Southern Sun transformed the historic & iconic luxury accommodation located in Rosebank and opened a new grill house, The Grill Jichana
How to use Instagram to plan your vacation
Focus on hashtags, look beyond influencers, and let the feed be your guide
Must try street food spots in the Mother City
Cape Town is a veritable foodie haven. If you are looking for affordable street food, your local spaza or the little food truck at the end of the street is your best bet
3-D printed chocolate to start reaching consumer market
The behind-the-scenes producer of a quarter of the world's chocolate is giving gourmet clients access to a method of printing personalized designs en masse