Winter Pairings: The Food and Wine Matches Made for Fireside Evenings
Discover the best winter food and wine pairings, from slow-braised lamb and Shiraz to apple crumble and Noble Late Harvest.
Discover the best winter food and wine pairings, from slow-braised lamb and Shiraz to apple crumble and Noble Late Harvest.
Turn slow weekends into memorable occasions with beautiful brunch ideas, seasonal recipes and effortless tablescaping
From premium braais and stylish accessories, to flavour-packed marinades, discover 20 braai essentials that will elevate every gathering.
Celebrate strawberry season with five elegant recipes you’ll enjoy.
Discover the inspiring stories behind African-owned wine brands in South Africa that celebrate heritage, craftsmanship, and exceptional wines.
Celebrate South Africa's winter harvest with seasonal ingredients, generous sharing dishes and effortless country elegance
Swartland Wine & Olive Route marks 40 years with a limited mixed case celebrating its bold winemaking heritage
From smarter shopping habits to creative meal planning, here's how to make cooking for one both effortless and enjoyable.
Room 32 at Park Hyatt Johannesburg unveils a winter menu shaped by seasonality, memory and guest-driven evolution
Discover why one pot entertaining is becoming the ultimate winter hosting trend, blending comfort, simplicity and elegance
South Africans are embracing hearty seasonal dishes that bring warmth, nostalgia and fire-cooked goodness
Cape Town's AMURA and ANTHM Cocktail Bar unite for an immersive evening inspired by the ocean
Naturally expressive sparkling wines are redefining the Cape Winelands and elevating seafood pairings
Evelina by Talo Atelier transforms a bustling corner of Puerto Vallarta, Mexico into a calm, light-filled restaurant where architecture, craftsmanship and cuisine work in quiet harmony.
Seasonal vegetables, legumes and local flavours come together in nourishing stews perfect for winter dining
A new generation of South African wine is emerging — and Francis Wines may be one of its most compelling stories yet.
Home-grown herbs transform everyday cooking and cost almost nothing — here is how to use and preserve each one properly
An immersive Sea to Sip experience hosted by Durbanville Wine Valley – a curated journey through coastal foraging in Melkbosstrand and a seafood-inspired wine pairing lunch at De Grendel Wines.